About the Competition
Top Websites for Foodie Travelers is an annual competition organized by the International Institute of Gastronomy, Culture, Art, and Tourism (IGCAT).
This initiative celebrates websites and apps that empower local communities, support micro-businesses, and promote sustainability while preserving cultural and culinary heritage.
Our Mission
- Showcase unique platforms that highlight local food, culture, and traditions.
- Support sustainability by promoting environmentally friendly practices.
- Empower local communities and give visibility to micro-businesses.
- Preserve culinary traditions and cultural crafts around the globe.
How Does the Competition Work?
Nomination & Submission
Websites and apps are nominated or submit entries.
1
Evaluation by Experts
An international jury evaluates entries based on criteria like creativity, sustainability, and cultural impact.
2
Winners Announcement
The winning platforms are announced and promoted on IGCAT’s website and social media, with global visibility in international media.
3
Why Participate?
Winning platforms gain global recognition, increased visibility, and the opportunity to connect with a network of cultural and gastronomic leaders.
- Featured on IGCAT’s website and social media.
- Coverage in international media.
- Networking opportunities with global experts and communities.
Evaluation Criteria
1. Cultural
authenticity
and creativity.
2. Contribution to
sustainability
and local economies.
3.
User experience
and accessibility.
4. Impact on
preserving culinary
and cultural traditions.
